LUCY’S FESTIVE AFTERNOON TEA EXPERIENCE
EVERY SATURDAY | 3PM UNTIL 5PM
AVAILABLE 23RD NOVEMBER – 28TH DECEMBER
Embark on an Oriental journey like no other in London this Christmas as Lucy’s Oriental afternoon tea experience turns festive! Her Asian twist on a classic British tradition this winter will serve up a tiered stand for two, comprised of delicious festive flavoured savouries, alongside a hand-made seasonal selection of magical patisseries and a Christmas goodie to finish.
Festive Afternoon Tea - £45 per person
Tiered selection of festive savouries & patisseries for two with free-flowing tea.
Bottomless Festive Afternoon Tea - £65 per person
90-minutes of bottomless spritz’ or prosecco with a tiered selection of festive savouries & patisseries for two.
Bottomless Festive Suntory Afternoon Tea - £85 per person
90-minutes of bottomless premium Suntory cocktails with a tiered selection of festive savouries & patisseries for two.
BOTTOMLESS SPRITZ COCKTAILS
Enjoy 90 minutes of free-flowing Spritz cocktails;
APEROL SPRITZ
Aperol, Prosecco, soda
MIAO SPRITZ
Azaline Saffron vermouth, St Germain elderflower liqueur, cranberry, cherry bitters, Prosecco, soda
BOJAI ONSEN
Dima’s vodka infused with a Braeburn apple & cinnamon stick, apple juice, sugar syrup, Prosecco, soda
CHINESE TEA
Oolong Tea
Jasmine Tea
Chinese Black Tea
Pu-Erh (Fermented Tea)
Green Tea
Silver Needle White Tea
*Vegetarian & vegan menu available.
FOOD
SAVOURY
SAVOURY HAR GAU
King prawn dumpling
MONK VEG
Mixed vegetable dumpling
SIU MAI
Pork & prawn dumpling
PORK SKEWER
Pork belly, BBQ sauce & cucumber
MINI TURKEY BAO
Turkey, cranberry sauce, cucumber, pickled carrot & crispy shallots
MINI SALMON BAO
Salmon, teriyaki sauce, pickled daikon & sesame seeds
SWEET
MANDARIN GINGERMAN
Orange sponge, mandarin compote, ginger yogurt mousse
TARO MONT BLANC TART
Taro paste, coconut sponge, taro Chantilly
COCONUT PANDAN MOUSSE
Coconut pandan shortbread, kaya insert, flower tuile
LUCY’S BAUBLE
Assam tea ganache, soya caramel, crispy pearls
A CHRISTMAS GOODIE FROM LUCY TO TAKE HOME
Mulled wine jellies
BOTTOMLESS AFTERNOON TEA
£55 PER PERSON
Indulge in the ultimate Bottomless Afternoon Tea experience for two in London this summer with 90 minutes of free-flowing Asian inspired spritz cocktails including Aperol, alongside your tiered selection of dim sum, savoury bites & sweet treats.
BOTTOMLESS SPRITZ COCKTAILS
Enjoy 90 minutes of free-flowing Spritz cocktails;
APEROL SPRITZ
Aperol, Prosecco, soda
MIAO SPRITZ
Azaline Saffron vermouth, St Germain elderflower liqueur, cranberry, cherry bitters, Prosecco, soda
SANSHO SPRITZ
Tanqueray gin, Kiyoko Yuzu Sake, sansho pepper, Prosecco, Pomelo tonic
RUBY QIPÁO
Chambord, Creme de Mure, cucumber bitters, shiso, Prosecco, pink grapefruit soda
CHINESE TEA
Oolong Tea
Jasmine Tea
Chinese Black Tea
Pu-Erh (Fermented Tea)
Green Tea
Silver Needle White Tea
*Vegetarian & Vegan Menu Available.
FOOD
SAVOURY
HAR GAU
King prawn dumpling
CRAB & SAMPHIRE
Crab & samphire dumpling
MUSHROOM & TRUFFLE
Mushroom & truffle dumpling
DUCK PUFF
Duck, spring onions & hoisin puff
MINI PORK BAO
Pork, hoisin sauce, cucumber, pickled carrot & crispy shallots
MINI SALMON BAO
Salmon, teriyaki sauce, pickled daikon & sesame seeds
SWEET
GINGER & APPLE SPICED FRIAND
With ginger Chantilly, green apple puree & apple crisps
YUZU MERINGUE CHOUX BUN
With yuzu cream, torched meringue, crispy yuzu meringue & candied yuzu zest
COCONUT PANDAN MOUSSE
With kaya jam centre, coconut pandan sponge & coconut lotus flower tuile
CHOCOLATE SOYA CARAMEL ‘TART’
Dark chocolate ganache, soya caramel centre, crunchy chocolate cereal base & caramel popcorn
AFTERNOON TEA
£35 PER PERSON
Lucy’s two-hour Asian Afternoon Tea experience for two includes a tiered selection of delicious Cantonese inspired savouries paired with dim sum, alongside a pretty selection of hand-finished Patisseries.
Afternoon Tea is served with a free-flowing teapot of a Chinese tea of your choice.
DRINKS
CHINESE TEA
All packages include a free-flowing tea pot, serving one Chinese tea of your choice.
Oolong Tea
Jasmine Tea
Chinese Black Tea
Pu-Erh (Fermented Tea)
Green Tea
Silver Needle White Tea
*Vegetarian & Vegan Menu Available.
FOOD
SAVOURY
HAR GAU
King prawn dumpling
CRAB & SAMPHIRE
Crab & samphire dumpling
MUSHROOM & TRUFFLE
Mushroom & truffle dumpling
DUCK PUFF
Duck, spring onions & hoisin puff
MINI PORK BAO
Pork, hoisin sauce, cucumber, pickled carrot & crispy shallots
MINI SALMON BAO
Salmon, teriyaki sauce, pickled daikon & sesame seeds
SWEET
GINGER & APPLE SPICED FRIAND
With ginger Chantilly, green apple puree & apple crisps
YUZU MERINGUE CHOUX BUN
With yuzu cream, torched meringue, crispy yuzu meringue & candied yuzu zest
COCONUT PANDAN MOUSSE
With kaya jam centre, coconut pandan sponge & coconut lotus flower tuile
CHOCOLATE SOYA CARAMEL ‘TART’
Dark chocolate ganache, soya caramel centre, crunchy chocolate cereal base & caramel popcorn
BOTTOMLESS SUNTORY AFTERNOON TEA
£75 PER PERSON
Partnering with renowned Asian spirit brand, House of Suntory, to serve three premium bottomless cocktail concoctions for 90 minutes, that pair perfectly alongside Lucy’s tiered selection of savoury Cantonese bites with dim sum & delicate sweet treats.
BOTTOMLESS SUNTORY COCKTAILS
Enjoy 90 minutes of free-flowing House of Suntory cocktails;
SWEET HARMONY
Hibiki Whisky, Fortunella orange liqueur,
Green tea syrup, Lemon bitters
(Served in an interactive infuser)
SILVER LINING
Roku Gin, Aqua di Cedro, Silver Needle tea syrup, Supasawa
HAKUSAN ESSENCE
Haku Vodka, St Germain elderflower liqueur, Jasmine tea syrup, Supasawa, Orange bitters
CHINESE TEA
Oolong Tea
Jasmine Tea
Chinese Black Tea
Pu-Erh (Fermented Tea)
Green Tea
Silver Needle White Tea
*Vegetarian & Vegan Menu Available.
FOOD
SAVOURY
HAR GAU
King prawn dumpling
CRAB & SAMPHIRE
Crab & samphire dumpling
MUSHROOM & TRUFFLE
Mushroom & truffle dumpling
DUCK PUFF
Duck, spring onions & hoisin puff
MINI PORK BAO
Pork, hoisin sauce, cucumber, pickled carrot & crispy shallots
MINI SALMON BAO
Salmon, teriyaki sauce, pickled daikon & sesame seeds
SWEET
GINGER & APPLE SPICED FRIAND
With ginger Chantilly, green apple puree & apple crisps
YUZU MERINGUE CHOUX BUN
With yuzu cream, torched meringue, crispy yuzu meringue & candied yuzu zest
COCONUT PANDAN MOUSSE
With kaya jam centre, coconut pandan sponge & coconut lotus flower tuile
CHOCOLATE SOYA CARAMEL ‘TART’
Dark chocolate ganache, soya caramel centre, crunchy chocolate cereal base & caramel popcorn
